Thomson Whisky Manuka Smoke 700ml

Made from 100% New Zealand grown malted barley, smoked using native Manuka wood and distilled through copper pot stills. 

Natural smoke, cinnamon, clove, Manuka oils.

Volume: 0.7 litres | Alcohol content: 46% | Non-chill filtered | No colouring

The Thomsons pursue an innovative path in New Zealand whisky production with their Mānuka Smoke Single Malt. Founded in 2014 in Riverhead, the small craft distillery combines local ingredients with traditional craftsmanship – including two copper pot stills and aging in bourbon and wine casks. The whisky gets its pronounced smoky aroma from smoking the malt over native Mānuka wood, a New Zealand myrtle species known for its characteristic notes of smoke, cinnamon, and ethereal Manuka oils.

Nose: Spicy smoke with hints of cinnamon, cloves, and fresh Manuka notes.

Palate: Expressive maltiness meets sour and woody components, accompanied by sweet vanilla.

Finish: Long-lasting with earthy smoky nuances and a fine, spicy zest.