From the winemaker…
The perfect blend of Wairau and Awatere fruit highlight the fantastic aromas and flavours of this Sauvignon Blanc. Notes of bright tropical fruits like mango and pineapple invite you into the palate where hints of citrus and elderflower mingle. The finish is long, crisp and always refreshing.
Serve at 8-12 degrees Celsius
This wine is made by Martinborough Vineyards. They have sourced their Sauvignon Blanc grapes from certified sustainable vineyards across the Cook Strait in Marlborough. Typically intense and concentrated, the Russian Jack Sauvignon Blanc showcases gooseberry and passion fruit flavours supported by aromas of lime blossom and elderflower. Incisive citrus acidity provides a clean finish.
Why we like it…
Won best value white wine IN THE WORLD! Need we say more…
Gold Medal International Wine Challenge
Trophy International Wine Challenge – best value white wine in the world £ 7- £ 12
Trophy Decanter World Wine Awards – best value Sauvignon Blanc
Decanter World Wine Awards Platinum Trophy
Trophy New World Wine Awards 2017 – Best Sauvignon Blanc
Gold Medal New Zealand International Wine Show 2018
Sydney International Wine Competition 2018 Blue Gold
Gold Medal Marlborough Wine Show